Mixed Drinks · Deep Dive

Clarified Milk Punch

Break the milk to clear the punch.

Curdle it on purpose, filter it clear, keep it for months. Franklin drank this.

Search every volume of this dive:

    Volumes

    1. Vol 1 Vol 1 — Punch Before the Cocktail
    2. Vol 2 Vol 2 — The Milk Turn: Behn, Rockett, Franklin and the Bottled Trade
    3. Vol 3 Vol 3 — What Curdling Actually Does
    4. Vol 4 Vol 4 — The Method
    5. Vol 5 Vol 5 — Ingredients
    6. Vol 6 Vol 6 — Filtering and Clarity
    7. Vol 7 Vol 7 — Keeping It
    8. Vol 8 Vol 8 — The Other Milk Punch
    9. Vol 9 Vol 9 — Beyond Punch: Milk-Washing as a General Technique
    10. Vol 10 Vol 10 — Building a First Batch